Naked Noodle Egg Noodles Singapore Curry, 78g (Case of 12)
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Buy Case of 12 x 78g Naked Noodle Egg Noodles Singapore Curry, Dried Egg Noodles in a Spicy Sauce with Dried Carrot and Spring Onion.
- Chilli rating - mild - 1
- Low fat as consumed
- Source of protein (as consumed)
- No artificial colours
- No preservatives
- Suitable for Vegetarians
- FREE Delivery on orders over £40
Product Marketing Egg noodles in a Chinese curry sauce Indian spices meet Chinese flavours Aromatic curry spices are lifted by the distinctive flavours of Chinese five spice garlic and ginger add real body and depth with a slight warmth from the chilli Tastefully Naked
Ingredients Dried Egg Noodles (71%) [Soft Wheat, Durum Wheat Semolina, Egg, Salt, Acidity Regulator (Potassium Carbonate)], Potato Starch, Maltodextrin, Flavourings, Sugar, Dried Carrot (2.3%), Garlic Powder, Curry Powder (1.4%) [Coriander, Turmeric, Salt, Allspice, Ginger, Fenugreek, Garlic Powder, Black Pepper, Cumin, Red Pepper, Bay], Dried Spring Onion (1.3%), Dried Onion, Onion Powder, Chinese Five Spice (0.5%) [Salt, Star Anise, Sugar, Onion Powder, Garlic Powder, Black Pepper, Cinnamon, Clove, Fennel Seed, Ginger], Chilli Powder, Dried Coriander, Mushroom Extract Powder, Ground Turmeric, Palm Oil, Colour (Curcumin)
Additional Information Contains Eggs Contains Wheat Free From Artificial Colours Free From Preservatives Country of Origin United Kingdom Made in the UK Pack Type: Tub
Preparation and Usage Preparation Instructions Ready in 4 mins Remove the lid & pour boiling water up to the fill line (approx. 260ml) Leave to stand for 4 minutes, stir halfway through & again before serving. This pot provides 1 serving
Storage Store in a cool, dry place Best Before End: See base of pot
Safety WARNING: When prepared as per instructions the pot contents will be hot.
Manufacturer’s Address Symington's Ltd., Dartmouth Way, Leeds, LS11 5JL, UK.
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